Here is a unique way of serving tomato bruschetta. I grilled 1/2 of a loaf of bread and topped it with this glorious tomato mixture, and I then sliced it at the table. Mmmmm.

Pear Gorgonzola Crostini! Sweet juicy Asian pears, salty Gorgonzola, smooth, tangy Marmalade, and crunchy crostini, it’s a combination made in heaven!