Back to All Events
Hoeo • how and where to plant different herbs
• maintenance that will keep herbs looking great and producing all season
• how to harvest the different herbs
• storage: long term, short term & freezing
// cooking with herbs
• sauces & condiments
• compound butters
• oils
• cooking with dried vs fresh
• quick & easy recipes using herbs
• cocktails and herb waters
Space is limited.
$75 + tax. This includes all the information to take away with you, plus a 4-course meal and a signature cocktail.