Who wants a versatile side dish, that can be transformed into several other dishes AND is ready In just 15 minutes?  Oh and did I mention it only has  3 simple ingredients (if you don’t include S&P.) 

Roasting tomatoes in the oven creates a savory sweetness with a bit of tang. These little flavor bombs are a go-to for my fanciest dinner party and also a dish that I make frequently for myself. This is a must have recipe in your repertoire. Added bonus: this recipe is low carb and gluten free!

I use these tomatoes in:

• Roasted tomato soup

• Bruschetta

• Pasta sauce

• Tomato hummus

• Topping/sauce for fish and chicken

• Fresh pizza sauce

• Add to a hot farro salad

• Caprese salad

You are going to fall in love with the first bite-I promise!